Oriental Exfoliating Body Scrub

image of oriental exfoliating body scrub being use during a massage

Stage 1: (above 75°C)
10 % Rice Starch
78% Cold Spring Water

Stage 2: (below 40°C)
5% Rice Bran Oil
5% Bamboo Exfoliant
1% Preservative Eco
1% Petitgrain EO.


Total 100%

Method:

Weigh all stage 1 materials into a stainless steel bowl and place into a saucepan of boiling water (double boiler/bain marie). Bring up to a temperature of over 70°C whilst stirring. Put the stage 2 materials into a separate stainless steel bowl. When the Rice Starch has hydrated and formed a thick gel remove the bowl from the double boiler and put into a pan of cold water to cool it down quickly. Keep stirring all the time. When the gel is under 40°C add the stage 2 ingredients. Combine thoroughly, jar and label.


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