Face Mask for Sensitive Skin

Face Mask for Sensitive Skin


Stage 1: (heat up to at least 70°C)
10% Rice Starch 
68.9% Bottled Spring Water

Stage 2: (room temperature)
10% Chamomile Water to dissolve Vit B3
2% Vitamin B3
3% Activated Charcoal
3% White Clay
2% Watermelon Seed Oil
1.1% Preservative 12
100% Total

Combine the Stage 1 ingredients whilst cold and put into a double boiler to heat up. This stage must be heated from cold and then brought to temperature or it will not thicken. It is important to stir this all the time.
When it is thick enough, put into a cold water bath to drop the temperature to below 40°C.
Dissolve the Vitamin B3 in the Chamomile Water.
Then stir in all remaining ingredients and mix thoroughly. Jar and label.

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