Apricot Kernel Oil is a clear, pale yellow liquid that is virtually odourless. It is obtained by expeller pressing of the seed (stone) of the ripe apricot fruit. It has very similar properties and profile to Peach Kernel Oil.
- Use at 1% to 100%.
- Oil soluble so cannot be used in water only products.
- Heat stable so can be used in Stage 1 (fat stage) when making creams and lotions.
Apricot Kernel Oil blends very well with drier feeling oils like Chia Seed, Kiwi Seed and Rosehip as it makes them feel more elegant on the skin.