86% Rose Water
1% Konjac Glucomannan
Stage 2: (room temperature)
3% Wu Zhu Extract
1% Preservative 12
0.75% Sandalwood Essential Oil
0.25% Rose Geranium Essential Oil
Lightly dust the Konjac Glucomannan over the Rose Water. Beat until a light gel is formed. Then add the Stage 2 ingredients and combine. Jar and label.
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