Hair & Scalp Conditioner

Stage 1: (above 75°C)
10% Argan oil
6% Baobab Seed oil
4% Emulsifying Wax (BTMS 25)

Stage 2: (above 75°C)
73% Boiling Spring Water
3% Comfrey Glycerol Extract

Stage 3: (below 40°C)
1% Saccharide Isomerate Plus
1% Vitamin E
1% Preservative 12
1% Essential Oils (We used Clary Sage, Petitgrain & Patchouli.)
100% Total

Thistle Oil, High Linoleic Type (Organic) 100% Organic Content

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Borage Oil with 0.5% Vitamin E (Organic)

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Rosehip Seed Oil with 0.5% Vitamin E, Cold Pressed, Deodorised (Organic)

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Rosemary Antioxidant CO2 Extract (Organic)

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Method:

Weigh all Stage 1 (fat stage) ingredients into a stainless steel bowl and place over a saucepan of boiling water (bain marie). Bring up to a temperature of over 75°C.
When the Stage 1 is over 75°C, add the Stage 2 (water stage) ingredients to a larger stainless steel bowl. Swap the bowls over so the larger bowl is in the double boiler.
Pour the Stage 1 ingredients into the Stage 2 ingredients and stir gently without creating air bubbles. Ensure the mix is still over 75°C and stir continually for 5 minutes.
After 5 minutes, remove the bowl from the double boiler and put into a pan of cold water to cool it down quickly. Keep stirring all the time.
When the cream or lotion is below 40°C add the remaining stage 3 ingredients. Combine thoroughly, jar and label

Also in Make Your Own Skin Care Recipes

Nourishing and Balancing Hair Masque Recipe

Nourishing & Balancing Hair Masque

Cosmetic Prebiotic Cucumber Glycerol Extract Cupuaçu Butter Geranium Essential Oil Kokum Butter Lemon Myrtle Essential Oil Mango Butter Olivem® 1000 Rosehip Seed Oil

Designed as a nourishing and balancing hair masque that may also be used on the skin. It makes an extremely thick and rich cream that is readily absorbed by the skin with no soaping effect and no greasy after feel.